DINNER MENU

ANTIPASTI (APPETIZERS)

Fried Calamari - $6.95
Fresh squid lightly fried and served
with our delicious marinara sauce

Eggplant Rollatini - $7.95
Thinly sliced eggplant stuffed with
ricotta cheese, and topped with mozzarella cheese in a light
marinara sauce

Mussels - $8.95
Sautéed in a light tomato sauce
or garlic and olive oil sauce

Mozzarella in Carrozza - $7.95
Mozzarella layers and italian bread
fried and topped with marinara sauce

Vongole Oreganate - $8.95
Clams stuffed with garlic, parmigiano, bread crumbs and parsley in a half shell

Carpaccio - $9.95
Thinly sliced raw filet mignon, topped with arugola, shave parmigiano
cheese, capers, red onions,
and olive oil

Caprese - $6.95
Sliced tomatoes and homemade mozzarella cheese topped with fresh basil and extra virgin olive oil
Add roasted red peppers for $1.95

Bruschettone - $6.95
Toasted french bread topped with
diced tomatoes, basil, garlic,
oregano and extra virgin olive oil

Calamari Salad - $8.95
Fresh squid marinated with extra virgin olive oil, garlic, parsley and celery

Antipasto Misto - $7.95
Assorted cheeses and meats

ZUPPA (SOUP)

Pasta e Fagioli
Soup of the Day
Cup $3.95 - Bowl $4.95

INSALATE (SALADS)

Ceasar - $5.95
Romain lettuce, shaved parmigiano cheese, croutons tossed in our homemade ceasar dressing

Spinach - $6.95
Fresh spinach, boiled eggs, bacon, sliced portobello mushroom in lemon parmigiano dressing

Monalisa - $6.95
Endive, arugola, radicchio, olives, tomatoes and gorgonzola cheese
topped with olive oil & lemon dressing

House Salad - $3.95
Spring mix topped with our homemade italian dressing or gorgonzola creamy dressing

CARVELLI'S PASTA
(All our pasta dishes are served
with our homemade signature bread,
and house salad)
Substitute Ceasar for $2.50

Rigatoni Siciliana - $14.95
Light tomato sauce with grilled
eggplant and topped with fresh
ricotta cheese

Lasagna Bolognese - $14.95
Homemade meat sauce lasagna

Gnocchi al Gogonzola - $13.95
Homemade spinach potato gnocchi
in a gorgonzola cream sauce

Fettuccine Carbonara - $13.95
Onions, pancetta in a light cream
sauce

Fettuccine Alfredo - $12.95
Butter cream sauce
Add Chicken for $3.00
Add Shrimp for $5.00

Linguine alle Vongole - $15.95
Fresh clams sautéed with garlic and olive oil or in fresh plum tomato sauce

Spaghetti Puttanesca - $14.95
Garlic, cappers, anchovies, black olives and basil in tomato sauce

Spaghetti Meatballs - $13.95
Marinara or butter sauce with meatballs

Pappardelle Bolognese - $14.95
Our signature meat sauce

Pappardelle Porcini - $16.95
Sautéed with garlic, olive oil and
porcini mushrooms

Capellini Limone - $19.95
Angel hair pasta with shrimp
in garlic white wine lemon sauce

Capellini Carvelli - $19.95
Angel hair pasta with shrimp, mushrooms and arugola with
garlic in a light tomato sauce

Fettuccine Rosse al Pesto - $14.95
Sun-dried tomato fettuccine with our famous pesto sauce

Cavatelli Pugliese - $16.95
Broccoli di rape and ground sausage
in garlic and olive oil

Cavatelli Brodetto - $16.95
Calamari slowly cooked in seafood
broth with garlic, basil, bell peppers, touch of tomato sauce

Gnocchi Susana - $14.95
Homemade spinach potato gnocchi
with fresh tomato sauce topped with fresh mozzarella

Penne Vodka - $13.95
With a vodka pink cream sauce
Add Chicken for $3.00
Add Shrimp for $5.00

Penne Delizia - $14.95
Baked with ham, chopped boiled
eggs, meat sauce and mozzarella
on top

Penne Elisa - $19.95
Shrimp, sun-dried tomatoes, mushrooms, broccoli with brandy
cream sauce, touch of tomato

Ravioli Sapori - $19.95
Mixed seafood ravioli in brandy pink sauce

Ravioli Marinara - $11.95
Cheese ravioli in marinara sauce

Ravioli Piemontesi - $16.95
Veal ravioli in porcini mushroom
cream sauce

Farfalle Al Salmone - $14.95
Smoked salmon and green peas
with brandy cream sauce

Cannelloni Rustici - $14.95
Stuffed with ground meat, spinach
and ricotta finished with béchamel
and tomato sauce

Linguine Nere Fradiavolo - $19.95
Black linguine sautéed with shrimp
in a spicy marinara sauce

Linguine Leggere - $13.95
Whole wheat linguine with vegetables
in garlic and olive oil or in a fresh plum tomato sauce

POLLO (CHICKEN)
(All chicken, veal and fish dishes
are served with our homemade
signature bread, the chef’s choice
of vegetables, our fresh pasta,
and house salad)
Substitute Ceasar for $2.50
(No substitutions, plate sharing
charge $4.95, includes house salad)

Pollo Parmigiana - $15.95
Breaded and fried topped with tomato sauce and mozzarella cheese

Pollo Francese - $15.95
Egg battered sautéed with white wine, butter and lemon sauce

Pollo Marsala - $15.95
Sautéed with wild mushrooms in Marsala wine sauce

Pollo Romana - $15.95
Sautéed with garlic, artichokes
and wild mushrooms in white
wine lemon sauce

VITELLO (VEAL)

Veal Parmigiana - $19.95
Breaded and fried topped with tomato sauce and mozzarella cheese

Veal Milanese - $19.95
Light breaded, pan fried and topped
with fresh arugola, onions and diced tomatoes salad

Veal Piccata - $19.95
Sautéed with cappers and butter in
white wine lemon sauce

Veal Porcini - $20.95
With porcini mushroom cream sauce

PESCE (FISH)

Salmone Marechiara - $18.95
Sautéed with garlic, white wine in
a light tomato sauce with one
mussel and one clam

Tilapia Meraviglia - $18.95
Sautéed with artichokes, sun-dried tomatoes and garlic with white wine lemon sauce

Zuppa Di Pesce - $21.95
Sautéed with garlic, white wine slowly cooked in a light seafood broth and a touch of tomato sauce with mussels, clams, calamari and shrimps

CARVELLI'S PIZZA
14" $13.95 - 18" $16.95
Except for Specialty Pizza:
14" $20.95 - 18" $23.95

Margherita Pizza
Tomato sauce and mozzarella

Caprese Pizza
Tomato sauce, fresh sliced tomatoes,
fresh mozzarella and basil

Frutti di Mare Pizza (S)
Shrimps, calamari and mussels

Vegetariana Pizza (S)
Mixed fresh seasonal vegetables

Quattro Formaggi Pizza (S)
Mozzarella, fontina, gorgonzola and parmigiano cheese

Hawaii Pizza (S)
Pineapple and ham

Quattro Stagioni Pizza (S)
Mushrooms, artichokes, black olives and ham

Prosciutto, Arugola e Grana (S)
Prosciutto, fresh arugola and shave grana cheese

Chicken BBQ Pizza (S)
Marinated chicken in our secret bbq sauce, red onions and mozzarella

Mexico Pizza (S)
Marinated ground beef in taco spice tomato sauce, cheddar cheese,
lettuce, chopped tomatoes and
red onions

Meat Lover Pizza (S)
Prosciutto, sausage, pepperoni,
ham and meatballs

Genovese Pizza (S)
Pesto sauce, black olives, sun-dried tomatoes and mozzarella cheese

Nova Pizza (S)
Norwegian smoked salmon, red
onions and cappers

Mediterranea Pizza (S)
Portobello mushrooms, onions, zucchini, kalamata olives, tomatoes,
mozzarella and goat cheese

Leonardo Pizza (S)
Broccoli rape, ground sausage and fontina cheese

Cosa Nostra Pizza (S)
Eggplant, black olives, cappers,
tomato, basil and mozzarella cheese

Spaghetti Pizza (S)
Spaghetti, marinara sauce with baby meatballs topped with mozzarella

Tropicale Pizza (S)
Kiwi, pineapple, mango, baby shrimp with alfredo fontina

Carvelli Pizza (S)
Alfredo sauce, gorgonzola cheese,
topped with spinach salad tossed
with balsamic vinaigrette, walnuts,
onions and pears

Hot Country Pizza (S)
Salsa, seasoned beef chilli, bacon, onions and cheddar cheese

CREATE YOUR OWN PIZZA
14” - $2.49 each topping
18” - $3.49 each topping

Start with our original Margherita Pizza and add any of the
following toppings:

Artichoke, Black Olives, Red Onions, Eggplant, Cappers, Sun Dried
Tomatoes, Green Peppers, Fresh
Sliced Tomatoes, Spinach, Garlic,
Mushrooms, Calamari, Chicken, Ham, Bacon, Sausage, Meatballs, Pepperoni, Prosciutto, Ricotta, Parmigiano Cheese, Goat Cheese, Gorgonzola, Fontina Cheese, Fresh Mozzarella, Grana Cheese, Cheddar

SIDE DISHES

Broccoli di Rape - $6.95
Garlic and olive oil

Steamed Broccoli - $2.50

Meatballs - $1.50 each

French Fries - $2.50

KID'S MENU
(For age 10 and under. Free drink)

Spaghetti Meatballs - $5.95

Chicken Fingers and Fries - $5.95

Slice of Pizza - $2.50

Slice of Specialty Pizza - $2.99

DESSERT MENU

Profiteroles - $5.95
Homemade cream puff, filled with
vanilla gelato and topped with hot
chocolate fudge

Tiramisu - $5.95
Layered ladyfingers, dipped in
espresso and coffee liquor, filled
with mascarpone cream cheese

Cannoli - $5.95
Shell pastry stuffed with ricotta cream cheese, flavored with Grand Marnier

Panna-Cotta - $5.95
Italian dessert made by simmering
together cream, milk and sugar, mixing this with gelatin and fresh vanilla beans

Warm Chocolate Cake - $5.95
Served with a scoop of vanilla gelato

Gelato - $5.95
Vanilla, Spumoni and Chocolate

Lemon Sorbetto - $5.95